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Juniper bonsai is the most desirable bonsai specimen. Popular for its low maintenance and easy appearance, juniper bonsai make especially good starter trees. Just master a few basic techniques and you’ll have a healthy, unique tree in no time!
Best Fertilizer For Bonsai Juniper
This simple guide to juniper bonsai trees will help you get started on the right foot. Let’s learn a little about these popular trees and how to keep them happy and thriving!
Needle Juniper Bonsai Tree Care Guide (juniperus Squamata)
Junipers, one of the most popular types of bonsai, are members of the cypress family. Native to the Northern Hemisphere, various species of juniper grow from the Arctic to Eurasia to parts of the United States.
There are more than 50 species of juniper, ranging from low-growing shrubs to tall, gnarled trees, all characterized by vibrant green leaves or scales and deep red bark. Adaptability and versatility make juniper bonsai trees a great variety to experiment with.
This bonsai can withstand mistakes in its initial form and periods of accidental neglect better than other species; However, you need to understand the care the tree needs. While these guidelines will get you on the right track, remember: every tree is different. Observe your tree closely, get to know it, and adjust your care as needed.
Juniper bonsai likes to be outside in a bright spot. Place them in a spot that gets at least four hours of sunlight a day, with afternoon shade. Although they’ll be happy outdoors year-round, you’ll want to cover them up or bring them indoors if temperatures drop below 15°F (-10°C) in most areas.
A Guide To Juniper Bonsai Care
Bonsai Note: Although juniper bonsai retain their leaves year-round, in some species the frost protection mechanism causes their needles to turn purple-brown. Don’t worry! Your tree is not dying. The green color will return after the temperature rises.
Most bonsai species are happiest outdoors. (They’re trees, after all!) But juniper bonsai trees can survive growing indoors if they’re kept in the right conditions. Ensuring adequate levels of light, temperature and humidity will be the biggest challenge.
One of the reasons juniper bonsai can take a bit of neglect is that it’s one of the few species that doesn’t mind a missed bath. In fact, they are more vulnerable to waterlogging than mild dehydration. Plant your tree in well-drained soil, saturate well when watering, and allow the soil to dry completely between waterings. (PSA: Your tree will still suffer if you experience prolonged drought, so don’t overdo it!)
If you’re using a solid fertilizer during the growing season and you’re using a regular liquid solution, you’ll want to feed your tree once a week. We recommend using a urea-free liquid fertilizer each time you water to give your tree a soft and consistent feed.
Introduction To Bonsai: Tips For Beginners
Prune your bonsai during the growing season, from spring to late summer. To keep your tree short, pinch new branches after about an inch of height. Instead of cutting off the entire canopy of the tree (that is, cutting off the tips of the needles like a haircut), remove the needles entirely to thin out the leaves.
Juniper bonsai is very prone to wires, so growers achieve convincing shapes and angles. Juniper trees can be bent and trained aggressively (especially when young and flexible), but be careful of dead wood that splits easily. When bending immature branches to form new growth, tape or wrap raffia wire for extra protection.
Once they are five years old, juniper bonsai trees should be replaced every two years. (Note: These trees do not require rooting.) As the tree ages and grows more slowly, you can transplant it more often. Our guide to repotting bonsai trees will teach you when to repot and how to get your job done successfully.
What else do you want to know about juniper bonsai trees? Let’s continue the conversation in the comments below! Bonsai with us!
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Juniper is one of the 50-70 species of evergreens and is the most commonly used species in Bonsai. For good reason, it’s considered the best form for beginners. Junipers also make beautiful specimens with thousands of fine Junipers from around the world, showing what can be done with the ubiquitous Juniper.
A common and widely used species in bonsai is the common Japanese garden juniper (Juniperus Procumnes nana). Species such as San Jose Juniper (Juniperus chinesis San Jose) and Shimpaku (Juniperus sargentii) are found in professional Bonsai nurseries and are highly sought after as Bonsai material.
Juniper does well with hard grafting, and is very hardy and durable enough to forgive those who experiment with Bonsai. Junipers can be found at big box stores and garden centers. They are often grown as ground cover crops. On the other hand, the trees sold by Bonsai nurseries are shaped and shaped to grow like Bonsai, that is, they are encouraged to grow like an upright tree. Junipers are very beneficial for their appearance and growth habit. Their price makes them easily accessible and their potential to become a great centerpiece makes them highly desirable. So the real question is “Why Grow a Juniper Bonsai Tree?” You shouldn’t be asking, “Why not grow a Juniper Bonsai tree?”
How To Fertilize Bonsai
As with any live plant or tree introduced to a new environment, it is wise to place it in a ventilated area with plenty of sunlight and leave it alone for three to four weeks while the tree acclimatises. Junipers like full sun, temperature fluctuations between day and night, and are an open species. Juniper will do well outdoors for more than 24 hours as long as the temperature drops below 0°C. Until then, the best place for a juniper is outdoors, in the garden or on the balcony. Junipers like dry soil, so be careful not to overwater them. Allowing the soil to dry out between waterings keeps the juniper happy and healthy. Junipers do well with pruning, but I recommend not repotting and pruning in the same season; instead, alternate these functions to avoid unnecessary stress on the tree.
When growing to a trunk width or height, repot the juniper into a larger pot than its current position. A saucepan or colander is best
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